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Daily Nutrient Intake Per Capita in Urban and Rural Areas |
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项 目 |
Item |
合计 Total |
城市 Urban |
农村 Rural |
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1982 |
1992 |
2002 |
1982 |
1992 |
2002 |
1982 |
1992 |
2002 |
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能量(卡) |
Energy (Calorie) |
2491.3 |
2328.3 |
2250.5 |
2450.0 |
2394.6 |
2134.0 |
2509.0 |
2294.0 |
2295.5 |
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蛋白质(克) |
Protein(gram) |
66.7 |
68.0 |
65.9 |
66.8 |
75.1 |
69.0 |
66.6 |
64.3 |
64.6 |
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脂肪(克) |
Fat(gram) |
48.1 |
58.3 |
76.2 |
68.3 |
77.7 |
85.5 |
39.6 |
48.3 |
72.7 |
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碳水化合物(克) |
Carbohydrate (gram) |
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321.2 |
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268.3 |
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341.6 |
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糖(克) |
Sugar(gram) |
443.4 |
378.4 |
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101.0 |
340.5 |
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489.7 |
397.9 |
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膳食纤维(克) |
Dietary Fiber (gram) |
8.1 |
13.3 |
12.0 |
6.8 |
11.6 |
11.1 |
8.7 |
14.1 |
12.4 |
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视黄醇(微克) |
Retinol (microgram) |
53.8 |
156.5 |
151.1 |
103.9 |
277.0 |
223.6 |
32.7 |
94.2 |
123.1 |
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视黄醇当量(微克) |
Retinol Equivalents (microgram) |
119.5 |
476.0 |
469.2 |
147.3 |
605.5 |
547.2 |
107.8 |
409.0 |
439.1 |
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硫胺素(毫克) |
Thiamine (milligram) |
2.5 |
1.2 |
1.0 |
2.1 |
1.1 |
1.0 |
2.6 |
1.2 |
1.0 |
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核黄素(毫克) |
Riboflavin (milligram) |
0.9 |
0.8 |
0.8 |
0.8 |
0.9 |
0.9 |
0.9 |
0.7 |
0.7 |
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维生素E(毫克) |
Vitamine E (milligram) |
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35.6 |
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37.3 |
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35.0 |
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钾(毫克) |
K (milligram) |
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1700.1 |
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1722.4 |
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1691.5 |
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钠(毫克) |
Na (milligram) |
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6268.2 |
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6007.7 |
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6368.8 |
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钙(毫克) |
Ca (milligram) |
694.5 |
405.4 |
388.8 |
563.0 |
457.9 |
438.6 |
750.0 |
378.2 |
369.6 |
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铁(毫克) |
Fe (milligram) |
37.3 |
23.4 |
23.2 |
34.2 |
25.5 |
23.7 |
38.6 |
22.4 |
23.1 |
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锌(毫克) |
Zn (milligram) |
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11.3 |
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11.5 |
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11.2 |
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铜(毫克) |
Cu (milligram) |
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2.2 |
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2.3 |
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2.2 |
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硒(微克) |
Se (microgram) |
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39.9 |
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46.5 |
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37.4 |
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磷(毫克) |
P (milligram) |
1623.2 |
1057.8 |
978.8 |
1574.0 |
1077.4 |
973.2 |
1644.0 |
1047.6 |
981.0 |
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