Average Price of Food in 50 Cities, October 21-30, 2015

National Bureau of Statistics of China 2015-11-04 09:46 Print| Large| Medium| Small

Items

Specification Level

Units

Current Price (yuan)

Price Change over Previous Period

(yuan)

±Rate(%)

 

 

 

 

 

 

Rice

Japonica Rice

Kg

6.17

-0.02

-0.3

Flour

Strong Flour

Kg

6.05

-0.01

-0.2

Flour

Standard Wheat

Kg

4.76

-0.01

-0.2

Soy Products

Bean Curd

Kg

4.67

0.00

0.0

Peanut Oil

Pressing

Liter

27.40

0.01

0.0

Soya Bean Oil

5Lin Barrel Bulk

Liter

10.09

0.01

0.1

Rape seed Oil

Grade I in Bulk

Liter

13.36

0.04

0.3

Pork

Rump

Kg

28.89

-0.42

-1.4

Pork

Belly Meat

Kg

29.57

-0.35

-1.2

Beef

Leg

Kg

67.32

0.00

0.0

Mutton

Leg

Kg

61.33

-0.32

-0.5

Chickens

Frozen Fresh Chicken

Kg

20.85

-0.12

-0.6

Chickens

Breast

Kg

20.25

-0.11

-0.5

Ducks

Frozen Fresh Duck

Kg

18.12

-0.09

-0.5

Eggs

Fresh Eggs in Bulk

Kg

9.67

-0.15

-1.5

Live Carps

 

Kg

15.47

-0.12

-0.8

Live Grass Carp

 

Kg

15.80

-0.05

-0.3

Hair tails

 

Kg

32.32

-0.02

-0.1

Chinese Cabbages

 

Kg

2.52

-0.20

-7.4

Rapes

 

Kg

5.09

-0.28

-5.2

Celeries

 

Kg

5.67

-0.25

-4.2

Cucumbers

 

Kg

4.81

0.10

2.1

Tomatoes

 

Kg

6.71

0.01

0.2

Kidney Beans

 

Kg

7.91

-0.17

-2.1

Potatoes

 

Kg

3.65

0.04

1.1

Apples

Fuji Apple

Kg

12.39

-0.21

-1.7

Bananas

Domestic Products

Kg

5.30

-0.16

-2.9

 

 

 

 

 

 

Note:

Previous period was October 11-20, 2015.