10-29
农村居民家庭平均每人主要食品消费量 |
|
|
品 名 |
1990 |
1995 |
2000 |
2005 |
2008 |
2009 |
|
|
|
|
|
|
|
粮食(原粮) (千克) |
262.08 |
256.07 |
250.23 |
208.85 |
199.07 |
189.26 |
#小麦 |
80.03 |
81.49 |
80.27 |
68.44 |
62.74 |
59.56 |
稻谷 |
134.99 |
129.25 |
126.82 |
113.36 |
110.98 |
105.67 |
大豆 |
|
2.28 |
2.53 |
1.91 |
1.75 |
1.69 |
蔬菜 (千克) |
134.00 |
104.62 |
106.74 |
102.28 |
99.72 |
98.44 |
食油 (千克) |
5.17 |
5.80 |
7.06 |
6.01 |
6.25 |
6.25 |
#植物油 |
3.54 |
4.25 |
5.45 |
4.90 |
5.36 |
5.42 |
肉禽及制品 (千克) |
12.59 |
13.56 |
18.30 |
22.42 |
20.15 |
21.53 |
#猪肉 |
10.54 |
10.58 |
13.28 |
15.62 |
12.65 |
13.96 |
牛肉 |
0.40 |
0.36 |
0.52 |
0.64 |
0.56 |
0.56 |
羊肉 |
0.40 |
0.35 |
0.61 |
0.83 |
0.73 |
0.81 |
家禽 |
1.25 |
1.83 |
2.81 |
3.67 |
4.36 |
4.25 |
蛋及制品 (千克) |
2.41 |
3.22 |
4.77 |
4.71 |
5.43 |
5.32 |
奶及制品 (千克) |
1.10 |
0.60 |
1.06 |
2.86 |
3.43 |
3.60 |
水产品 (千克) |
2.13 |
3.36 |
3.92 |
4.94 |
5.25 |
5.27 |
食糖 (千克) |
1.50 |
1.28 |
1.28 |
1.13 |
1.11 |
1.07 |
酒
(千克) |
6.14 |
6.53 |
7.02 |
9.59 |
9.67 |
10.08 |
瓜果及制品 (千克) |
5.89 |
13.01 |
18.31 |
17.18 |
19.37 |
20.54 |
坚果及制品 (千克) |
|
0.13 |
0.74 |
0.81 |
0.93 |
1.05 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|