BRIEF INTRODUCTION
I. The data in
this chapter show the development of Chinas domestic market and the sales of
the commodities in wholesale and retail sale trades as well as catering trade,
including mainly the circulation of commodities in the wholesale and retail
sale trades, the financial condition of the wholesale, retail and catering
trade enterprises, the total sales of the consumer goods in the whole country
and the domestic fair trade, etc.
II. Data in this
chapter are collected and processed in accordance with the statistical
reporting scheme on wholesale and retail sale trades as well as catering trade,
stipulated by the Department of Trade and External Economic Relations of the
National Bureau of Statistics.Data on the urban and rural fair trade are
provided respectively by the State Administration for Industry and Commerce.
III. Statistical
coverage and survey methods: Statistics on financial conditions include all
corporate enterprises of wholesale, retail and catering trade that are above
the designated size. Statistics on retail sales of consumer goods include all
enterprises, institutional units and peasants engaged in retail sale business.
The method used in data collection for enterprises (units) above designated
size is a complete enumeration, under which all units are covered in the survey
and data are reported from lower to higher level statistical offices. For units
below the designated size, sample surveys are used, and in some cases,
administrative registers from industrial and commercial administration and
taxation administration are used in the estimation.
IV. In this
chapter, the sum of total retail sales of consumer goods of all provinces is
not equal to the national total, as the national total has been adjusted and
modified in line with national accounts data and data from other departments.