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Average Price of Food in 50 Cities, February 21-28, 2011
National Bureau of Statistics of China 2011-03-04 10:50:42

Items

Specification Level

Units

Current Price (yuan)

Price Change over Previous Period

(yuan)

±Rate(%)

 

 

 

 

 

 

Rice

Japonica Rice

Kg

5.25

0.05

1.0

Flour

Strong Flour

Kg

4.88

0.02

0.4

Flour

Standard Wheat

Kg

3.97

0.05

1.3

Soy Products

BeanCurd

Kg

3.72

0.00

0.0

Peanut Oil

Pressing

5Lin Barrel Bulk

21.84

0.00

0.0

SoyaBean Oil

5Lin Barrel Bulk

5Lin Barrel Bulk

11.62

0.01

0.1

Rape seedOil

GradeI in Bulk

Kg

12.31

-0.05

-0.4

Pork

Rump

Kg

24.37

-0.14

-0.6

Pork

BellyMeat

Kg

23.74

-0.12

-0.5

Beef

Leg

Kg

36.85

-0.45

-1.2

Mutton

Leg

Kg

44.76

-0.60

-1.3

Chickens

Frozen Fresh Chicken

Kg

17.64

-0.22

-1.2

Chickens

Breast

Kg

19.31

-0.13

-0.7

Ducks

Frozen Fresh Duck

Kg

16.53

-0.03

-0.2

Eggs

Fresh Eggs in Bulk

Kg

9.51

-0.35

-3.6

Live Carps

 

Kg

12.83

-0.12

-0.9

Live Grass Carp

 

Kg

13.69

-0.25

-1.8

Hair tails

 

Kg

25.30

-0.60

-2.3

Chinese Cabbages

 

Kg

1.89

-0.17

-8.3

Rapes

 

Kg

4.15

-0.18

-4.2

Celeries

 

Kg

4.36

-0.29

-6.2

Cucumbers

 

Kg

6.03

-0.14

-2.3

Tomatoes

 

Kg

5.71

-0.31

-5.2

Kidney Beans

 

Kg

12.07

0.09

0.8

Potatoes

 

Kg

4.41

-0.03

-0.7

Apples

Fuji Apple

Kg

11.03

-0.02

-0.2

Bananas

Domestic Products

Kg

6.45

0.11

1.7

Pasteurized Milk

Approximately 250g

Bag

8.14

0.03

0.4

Tetra Pak Milk

Approximately 500g

Bag

7.97

0.03

0.4

 

 

 

 

 

 

Note: Previous period was February 11-20.

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