Average Price of Food in 50 Cities, April 01-10, 2016

National Bureau of Statistics of China 2016-04-14 09:46 Print| Large| Medium| Small

Items

Specification Level

Units

Current Price (yuan)

Price Change over Previous Period

(yuan)

±Rate(%)

 

 

 

 

 

 

Rice

Japonica Rice

Kg

6.26

0.00

0.0

Flour

Strong Flour

Kg

6.07

0.00

0.0

Flour

Standard Wheat

Kg

4.91

0.03

0.6

Soy Products

Bean Curd

Kg

4.71

-0.01

-0.2

Peanut Oil

Pressing

Liter

27.58

-0.04

-0.1

Soya Bean Oil

5Lin Barrel Bulk

Liter

9.94

0.01

0.1

Rape seed Oil

Grade I in Bulk

Liter

13.74

-0.02

-0.2

Pork

Rump

Kg

31.19

0.29

0.9

Pork

Belly Meat

Kg

31.86

0.24

0.8

Beef

Leg

Kg

66.91

-0.19

-0.3

Mutton

Leg

Kg

59.87

-0.13

-0.2

Chickens

Frozen Fresh Chicken

Kg

22.02

0.03

0.1

Chickens

Breast

Kg

21.07

-0.17

-0.8

Ducks

Frozen Fresh Duck

Kg

18.23

0.04

0.2

Eggs

Fresh Eggs in Bulk

Kg

9.11

-0.03

-0.3

Live Carps

 

Kg

15.36

0.04

0.3

Live Grass Carp

 

Kg

15.69

0.03

0.2

Hair tails

 

Kg

33.79

-0.16

-0.5

Chinese Cabbages

 

Kg

4.80

-0.33

-6.4

Rapes

 

Kg

6.37

-0.77

-10.8

Celeries

 

Kg

7.85

-0.21

-2.6

Cucumbers

 

Kg

6.37

-1.03

-13.9

Tomatoes

 

Kg

8.91

0.00

0.0

Kidney Beans

 

Kg

13.82

-1.66

-10.7

Potatoes

 

Kg

5.60

0.36

6.9

Apples

Fuji Apple

Kg

11.34

-0.32

-2.7

Bananas

Domestic Products

Kg

6.46

0.02

0.3

 

 

 

 

 

 

Note:

Previous period was March 21-30, 2016.