Average Price of Food in 50 Cities, October 11-20, 2014

National Bureau of Statistics of China 2014-10-24 09:36 Print| Large| Medium| Small

Items

Specification Level

Units

Current Price (yuan)

Price Change over Previous Period

(yuan)

±Rate(%)

 

 

 

 

 

 

Rice

Japonica Rice

Kg

6.00

0.01

0.2

Flour

Strong Flour

Kg

5.65

0.01

0.2

Flour

Standard Wheat

Kg

4.56

-0.01

-0.2

Soy Products

Bean Curd

Kg

4.51

-0.01

-0.2

Peanut Oil

Pressing

Liter

27.05

0.05

0.2

Soya Bean Oil

5Lin Barrel Bulk

Liter

10.59

0.00

0.0

Rape seed Oil

Grade I in Bulk

Liter

13.70

-0.02

-0.2

Pork

Rump

Kg

25.29

-0.15

-0.6

Pork

Belly Meat

Kg

25.31

-0.14

-0.6

Beef

Leg

Kg

66.76

-0.05

-0.1

Mutton

Leg

Kg

65.39

0.03

0.1

Chickens

Frozen Fresh Chicken

Kg

20.84

0.00

0.0

Chickens

Breast

Kg

21.37

-0.02

-0.1

Ducks

Frozen Fresh Duck

Kg

17.88

-0.02

-0.1

Eggs

Fresh Eggs in Bulk

Kg

12.11

-0.11

-0.9

Live Carps

 

Kg

14.93

-0.13

-0.9

Live Grass Carp

 

Kg

16.56

-0.14

-0.8

Hair tails

 

Kg

30.99

-0.13

-0.4

Chinese Cabbages

 

Kg

2.66

-0.14

-5.0

Rapes

 

Kg

5.48

-0.56

-9.3

Celeries

 

Kg

5.64

-0.01

-0.2

Cucumbers

 

Kg

5.17

0.02

0.4

Tomatoes

 

Kg

5.10

0.14

2.8

Kidney Beans

 

Kg

7.78

0.11

1.4

Potatoes

 

Kg

3.59

-0.05

-1.4

Apples

Fuji Apple

Kg

13.33

-0.33

-2.4

Bananas

Domestic Products

Kg

9.04

-0.43

-4.5

 

 

 

 

 

 

Note:

Previous period was October 01-10, 2014.